Pan cereales sin gluten
Quantity: 470g, 14 rebanadas
Brands: Hacendado
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads,Sliced breads,Gluten-free sliced breads,es:Pan-de-cereales-sin-gluten-hacendado
Labels, certifications, awards: No gluten,No lactose
Stores: Hacendado
Countries where sold: Spain
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 244 kcal | - | 244% |
Fat | 7.7 g | - | 7.7% |
Saturated fat | 0 g | - | 0% |
Carbohydrates | 34.1 g | - | 34.1% |
Sugars | 3 g | - | 3% |
Fiber | 11.1 g | - | 11.1% |
Proteins | 4.1 g | - | 4.1% |
Salt | 1.3 g | - | 1.3% |
Sodium | 0.52 mg | - | 0.52% |
Ingredients
Agua, almidones [maíz (10%), tapioca, patata], aceite de girasol, semillas (6,7%) (calabaza, girasol, lino, amapola), harinas [arroz (1,7%), mijo (1,7%)], fibras vegetales, levadura, proteína vegetal, sal, hidroxipropilmetilcelulosa, betacaroteno, goma xantana, aromas. Puede contener trazas de sésamo y mostaza. PÁgua, amidos [milho (10%), tapioca e batata), óleo de girassol, semente 6,7% (abóbora, girassol, linho, papoula), farinha [arroz (1,7%), milho (1,7%)], fibras vegetais, levedura, proteína vegetal, sal, hidroxipropilmetilcelulose, betacaroteno, goma xantana, aromas. Pode conter vestigios de sésamo e mostarda. CONSERVACIÓN/CONSERVAÇÃO E
Palm Oil Status
Vegan Status
Vegetarian Status
Traces
en:mustard,en:sesame-seeds
Environmental Impact
Eco-Score
Environmental Impact
90 / 100