Sauce végétarienne aux champignons pour plats sautés
Quantity: 510g
Brands: Lee Kum Kee
Categories: Condiments, Sauces, Sauces aux champignons, Sauces à base d'extrait de levure, en:groceries
Labels, certifications, awards: fr:triman
Countries where sold: Frankreich, Germany
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
High
Salt
High
Nutrition Facts
Serving size: 510g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 136 kcal | 694 kcal | 136% |
| Fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 32 g | 163 g | 32% |
| Sugars | 27 g | 138 g | 27% |
| Proteins | 2 g | 10.2 g | 2% |
| Salt | 11 g | 56.1 g | 11% |
| Sodium | 4.4 mg | 22.4 mg | 4.4% |
Ingredients
Eau, sucre, sauce soja (eau, soja, sel, amidon de maïs), sel, amidon modifié de mais, extrait de levure (extrait de levure, sel, eau), colorant (caramel), shiitake séché 0.3%.
Palm Oil Status
Free
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
51 / 100