Tofu
Quantity: 250 g
Brands: Liveg
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Meat alternatives,Tofu
Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, IT-BIO-014, SI-EKO-003, en:high-proteins
Countries where sold: Italy
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 149 kcal | - | 149% |
| Fat | 9 g | - | 9% |
| Saturated fat | 1.5 g | - | 1.5% |
| Carbohydrates | 0.7 g | - | 0.7% |
| Sugars | 0.5 g | - | 0.5% |
| Fiber | 0.8 g | - | 0.8% |
| Proteins | 16 g | - | 16% |
| Salt | 0.02 g | - | 0.02% |
| Sodium | 0.008 mg | - | 0.008% |
Ingredients
Fagioli di soja* 56%, acqua, agente coagulante: cloruro di magnesio. (*): da agricoltura biologica. Può contenere sesamo, sedano, frutta a guscio (mandorle).
Palm Oil Status
Content unknown
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
97 / 100