Paxo
Quantity: 120g
Brands: Meat Free Meatball Mix
Categories: Meat alternatives, Meat analogues, Meat analogues from soy or wheat proteins
Labels, certifications, awards: Green Dot
Countries where sold: en:United Kingdom
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 3 meatballs
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 196 kcal | - | 196% |
| Fat | 6.2 g | - | 6.2% |
| Saturated fat | 0.8 g | - | 0.8% |
| Carbohydrates | 13 g | - | 13% |
| Sugars | 1 g | - | 1% |
| Fiber | 2.2 g | - | 2.2% |
| Proteins | 20.9 g | - | 20.9% |
| Salt | 0.99 g | - | 0.99% |
| Sodium | 0.396 mg | - | 0.396% |
Ingredients
Textured Wheat Protein (37%) (Wheat Gluten, Firming Agent (Calcium Sulphate)), Wheat Gluten, Rusk (17%) (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agent (Ammonium Carbonates), Salt), Rapeseed Oil, Gelling Agent (Methyl Cellulose), Dried Basil, Dried Oregano, Onion Powder, Ground Paprika, Yeast Extract Powder, Flavouring, Garlic Powder, Citrus Fibre, Tomato Powder, Salt, Dried Red Pepper, Colour (Beetroot Red), Dried Parsley, Ground Black Pepper, Ground Fennel, Wheat Starch, Barley Malt Extract.
Palm Oil Status
Vegan Status
Vegetarian Status
Environmental Impact
Eco-Score
Environmental Impact
70 / 100