Raw protein flap jack
Countries where sold: en:gb
Health Analysis
Nutri-Score
A
B
C
D
E
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 340 kcal | - | 340% |
Fat | 7.1199998855591 g | - | 7.1199998855591% |
Saturated fat | 1.9400000572205 g | - | 1.9400000572205% |
Carbohydrates | 40.419998168945 g | - | 40.419998168945% |
Sugars | 4.7699999809265 g | - | 4.7699999809265% |
Proteins | 28.520000457764 g | - | 28.520000457764% |
Salt | 0.18999999761581 g | - | 0.18999999761581% |
Sodium | 0.076 mg | - | 0.076% |
Ingredients
rolle oats, toasted oats (contains honey, barley walt extract, sugar, vegetable oil), protein blend (milk protein, hydrolysed gelatine), glycerine, fructo-oligosaccharide, peanut butter, cocoa powder, chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier a. für soya lecithin), salt, sweetener (stevia, sucralose), flavouring. for taten. allergens, including cereals containing gluten, see ingredients in bold may contains: egg, nuts, peanuts. bbe nov 24lz
Palm Oil Status
May contain palm oil
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E