4 saucisses de Toulouse
Quantity: 480 g
Brands: L’etal du Boucher
Categories: Viandes et dérivés, Surgelés, Viandes, Charcuteries, Saucisses, Saucisses françaises, Saucisses de Toulouse
Labels, certifications, awards: Viande Française, Viande Porcine Française
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Low
Salt
Moderate
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 260 kcal | - | 260% |
| Fat | 22 g | - | 22% |
| Saturated fat | 10 g | - | 10% |
| Carbohydrates | 1.6 g | - | 1.6% |
| Sugars | 1 g | - | 1% |
| Proteins | 14 g | - | 14% |
| Salt | 1.5 g | - | 1.5% |
| Sodium | 0.6 mg | - | 0.6% |
Ingredients
90% viande de porce (origine france), eau, sel, sirop de glucose, eépices, plantes aromatiques, dextrose, saccharose, acétates de calcium ; arômes naturels, acide ascorbique, extraits de romarin, carmins, boyau naturel de porc.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
12 / 100