Jambon de Bayonne 12 mois
Quantity: 4 gandes tranches de 100 g
Packaging: Plastic, Fresh, fr:Grandes tranches, fr:Opercule en plastique
Brands: U Saveurs, U
Categories: Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons crus, Jambons secs, Jambons de Bayonne, en:raw-cured-ham
Labels, certifications, awards: Viande Française, Viande Porcine Française, Point Vert, Fabriqué en France, IGP, Transformé en France
Stores: Super U, Magasins U
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
Serving size: Une tranche 25 g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 258 kcal | 64.5 kcal | 258% |
Fat | 15 g | 3.75 g | 15% |
Saturated fat | 6.9 g | 1.73 g | 6.9% |
Carbohydrates | 0.8 g | 0.2 g | 0.8% |
Sugars | 0.5 g | 0.125 g | 0.5% |
Fiber | 0.5 g | 0.125 g | 0.5% |
Proteins | 29 g | 7.25 g | 29% |
Salt | 5.3 g | 1.32 g | 5.3% |
Sodium | 2.12 mg | 0.53 mg | 2.12% |
Ingredients
jambon de porc (origine France), sel, conservateur : nitrate de potassium
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
13 / 100
Packaging
Plastic, Fresh, fr:Grandes tranches, fr:Opercule en plastique
Packaging Materials
- plastic
- fresh
- fr:grandes-tranches
- fr:opercule-en-plastique