Flor de Burgos
Quantity: 450g
Packaging: Frais
Brands: Flor de Burgos
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Desserts, Dairy desserts, Quarks, Cream cheeses, fr:fromages-blancs
Labels, certifications, awards: Sans gluten
Countries where sold: France
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 69 kcal | - | 69% |
| Fat | 0.4 g | - | 0.4% |
| Saturated fat | 0.2 g | - | 0.2% |
| Carbohydrates | 10.2 g | - | 10.2% |
| Sugars | 9.7 g | - | 9.7% |
| Fiber | 0.2 g | - | 0.2% |
| Proteins | 6 g | - | 6% |
| Salt | 0.15 g | - | 0.15% |
| Sodium | 0.06 mg | - | 0.06% |
Ingredients
Smoothie fresh cheese (pasteurized skimmed (pasteurized skimmed cow milk, live (sugartwater, blueberries, glucose syrup, modified starch aromatic substances, preservative (E-202)). KEEP BETWEEN COLD 20C and 801. Padaged atmosphere. Once broached is recommended to consume in 3 days and always keep in package. @DESSERT LACTÉ AU FROMAGE FRAIS MAIGRE. tramage frais battu (lait de vache pasteurisé écrémé et ferments lactiques), yaourt Pasterisé écrémé, protéines du lait et ferments lactiques), préparation sirop de glucose, amidon modifié (E1422), stabilisants (E-401, E-407), substances aromatiques, conservateur (E202). Peso neto: Peso liquido: SIN GLÜTEN/ Net weight: GLUTEN FREE/SANSGLUTEN
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten,en:milk
Environmental Impact
Eco-Score
Environmental Impact
91 / 100
Packaging
Frais
Packaging Materials
- fresh