Creme De Marron Vanillee
Quantity: 320 g
Packaging: Verre, Bocal
Brands: Le Mas de l'Armandine
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Produits à tartiner, Fruits à coques et dérivés, Pâtes à tartiner végétales, Crèmes de marrons, Crème de marrons vanillée
Labels, certifications, awards: Bio, Bio européen, FR-BIO-10, AB Agriculture Biologique
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
High
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 246 kcal | - | 246% |
| Fat | 0.56 g | - | 0.56% |
| Saturated fat | 0.1 g | - | 0.1% |
| Carbohydrates | 62 g | - | 62% |
| Sugars | 48.7 g | - | 48.7% |
| Proteins | 1 g | - | 1% |
| Salt | 0.008 g | - | 0.008% |
| Sodium | 0.0032 mg | - | 0.0032% |
Ingredients
Châtaignes bio, sucre de canne bio, gousses de vanille de Madagascar. Taux de sucre : 55%.
Palm Oil Status
Free
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
69 / 100
Packaging
Verre, Bocal
Packaging Materials
- glass
- jar