Soupe rouge de la mer
Quantity: 760 g
Categories: Plats préparés, Soupes, Soupes à réchauffer, Soupes de poissons
Labels, certifications, awards: Label Rouge
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 74 kcal | - | 74% |
Fat | 4.74 g | - | 4.74% |
Saturated fat | 0.84 g | - | 0.84% |
Carbohydrates | 0.5 g | - | 0.5% |
Sugars | 0.5 g | - | 0.5% |
Proteins | 7.55 g | - | 7.55% |
Salt | 0.94 g | - | 0.94% |
Sodium | 0.376 mg | - | 0.376% |
Ingredients
Eau, poissons 40%, concentré de tomates, poireaux, carottes, huile d'olive vierge extra (3%), oignons, sel, aromates (fenouil, piment, thym, laurier), ail, poivre, safran
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
21 / 100