Pringles Sweet Paprika
Quantity: 185g
Brands: Pringles
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, Potato crisps in sunflower oil, en:salty-snacks-made-from-potato
Countries where sold: en:de
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 518 kcal | - | 518% |
| Fat | 29 g | - | 29% |
| Saturated fat | 6.3 g | - | 6.3% |
| Carbohydrates | 56 g | - | 56% |
| Sugars | 3.9 g | - | 3.9% |
| Fiber | 3.8 g | - | 3.8% |
| Proteins | 6.4 g | - | 6.4% |
| Salt | 1.4 g | - | 1.4% |
| Sodium | 0.56 mg | - | 0.56% |
Ingredients
Kartoffelpüreepulver, pflanzliche Öle (Sonnenblume, Palm, Mais), Weizenmehl, Maismehl, Reismehl, Paprika-Würzmischung (Zucker, Paprikapulver, Geschmacksverstärker (Mononatriumglutamat Dinatriumguanylat, Dinatriuminosinat), Dextrose, Hefepulver, Zwiebelpulver, Speisesalz, gekörnte Brühe (Speisesalz, hydrolysiertes Pflanzen Eiweiß Sonnenblumenöl, Knoblauch Pulver, Farbstoff (Paprikaextrakt), Aromen Sauerungsmittel (Citronensäure), Süßmolkenpulver (Milch) Maltodextrin, Emulgator (E471), Salz, Farbstoff (Annatto Norbixin)
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:milk
Environmental Impact
Eco-Score
Environmental Impact
87 / 100