Jambon cru fumé de la Forêt Noire 6 tranches
Quantity: 100 g
Packaging: Barquette, Opercule en plastique
Brands: Saint-Azay,Marque Repère
Categories: D
Labels, certifications, awards: Nutriscore, en:nutriscore-grade-d
Stores: Leclerc
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 25 g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Fat | 12 g | 3 g | 12% |
Saturated fat | 4.5 g | 1.12 g | 4.5% |
Carbohydrates | 1 g | 0.25 g | 1% |
Sugars | 1 g | 0.25 g | 1% |
Fiber | 0 g | 0 g | 0% |
Proteins | 24 g | 6 g | 24% |
Salt | 5 g | 1.25 g | 5% |
Sodium | 2 mg | 0.5 mg | 2% |
Ingredients
Jambon de porc (origine : UE) ; sel ; sirop de glucose ; dextrose ; extraits d'épices ; épices ; conservateurs : E250, E252. Fumé au bois de conifères de la Forêt Noire (conformément au cahier des charges IGP).
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Packaging
Barquette, Opercule en plastique
Packaging Materials
- tray
- fr:opercule-en-plastique