Confiturede Provence aux Fruits rouges Grenade
Quantity: 290 g
Brands: Confit de Provence
Categories: Surgelés
Labels, certifications, awards: Bio, Bio européen, FR-BIO-10
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
High
Salt
Low
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 148 kcal | - | 148% |
Fat | 0.2 g | - | 0.2% |
Saturated fat | 0.05 g | - | 0.05% |
Carbohydrates | 35 g | - | 35% |
Sugars | 33 g | - | 33% |
Fiber | 21 g | - | 21% |
Proteins | 0.5 g | - | 0.5% |
Salt | 0.06 g | - | 0.06% |
Sodium | 0.024 mg | - | 0.024% |
Ingredients
Fruits bio 48% (Fraise bio 18%, Griotte bio 15%, Framboise bio 15%), jus concentré de grenade bio 8%, gélifiant : pectine de fruits, extrait de vanille Bourbon bio, acidifiant : jus concentré de citron
Palm Oil Status
Free
Vegan Status
Maybe vegan
Vegetarian Status
Maybe vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E