Fromage blanc
Common name: Fromage Blanc Sucré à 2.7% de matière grasse
Quantity: 400 g (4 x 100 g)
Packaging: Plastique, Pot, Frais, Pot en plastique
Brands: Alsace Lait
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, fr:Fromages blancs, en:cheeses
Labels, certifications, awards: Lait Français, Point Vert, Savourez l'Alsace
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Moderate
Sugars
Moderate
Salt
Low
Nutrition Facts
Serving size: Un pot 100 g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 87 kcal | 87 kcal | 87% |
| Fat | 2.7 g | 2.7 g | 2.7% |
| Saturated fat | 1.8 g | 1.8 g | 1.8% |
| Carbohydrates | 10 g | 10 g | 10% |
| Sugars | 10 g | 10 g | 10% |
| Proteins | 5.7 g | 5.7 g | 5.7% |
| Salt | 0.08 g | 0.08 g | 0.08% |
| Sodium | 0.032 mg | 0.032 mg | 0.032% |
Ingredients
Lait* pasteurisé, crème* pasteurişée 9,5 %, sucre 6,5 %, ferments lactiques. * Origine : France.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
91 / 100
Packaging
Plastique, Pot, Frais, Pot en plastique
Packaging Materials
- plastic
- pot
- fresh
- fr:pot-en-plastique