Jambon de parme
Quantity: 80 g e
Packaging: Plastique, Frais
Brands: Leader Price
Categories: Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons crus, Jambons secs, Produits carnés italiens, Jambons de Parme, en:raw-cured-ham
Labels, certifications, awards: Point Vert, Fabriqué en Italie, AOP
Stores: Leader Price
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 40 g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 252 kcal | 101 kcal | 252% |
| Fat | 16 g | 6.4 g | 16% |
| Saturated fat | 5.3 g | 2.12 g | 5.3% |
| Carbohydrates | 0 g | 0 g | 0% |
| Sugars | 0 g | 0 g | 0% |
| Proteins | 27 g | 10.8 g | 27% |
| Salt | 5.5 g | 2.2 g | 5.5% |
| Sodium | 2.2 mg | 0.88 mg | 2.2% |
Ingredients
Jambon de porc - sel marin.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
7 / 100
Packaging
Plastique, Frais
Packaging Materials
- plastic
- fresh