Mogette de Vendée cuite au naturel
Packaging: Bocal
Health Analysis
Nutri-Score
A
B
C
D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 72 kcal | - | 72% |
| Fat | 0.7 g | - | 0.7% |
| Saturated fat | 0.2 g | - | 0.2% |
| Carbohydrates | 8.6 g | - | 8.6% |
| Sugars | 0.9 g | - | 0.9% |
| Fiber | 4.5 g | - | 4.5% |
| Proteins | 5.1 g | - | 5.1% |
| Salt | 0.83 g | - | 0.83% |
| Sodium | 0.332 mg | - | 0.332% |
Ingredients
Eau, Mogette de Vendée Label Rouge IGP blanchie (46.3%), eau, sel marin.
Allergens
en:none
Environmental Impact
Eco-Score
A
B
C
D
E
Packaging
Bocal