Beef in jelly
Packaging: Métal, Boîte, Buatta
Health Analysis
Nutri-Score
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D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 61.66347992 kcal | 55.5 kcal | 61.66347992% |
| Fat | 1.5 g | 1.35 g | 1.5% |
| Saturated fat | 0.7 g | 0.63 g | 0.7% |
| Carbohydrates | 0.2 g | 0.18 g | 0.2% |
| Sugars | 0.2 g | 0.18 g | 0.2% |
| Fiber | 0.5 g | 0.45 g | 0.5% |
| Proteins | 11 g | 9.9 g | 11% |
| Salt | 1.9 g | 1.71 g | 1.9% |
| Sodium | 0.76 mg | 0.684 mg | 0.76% |
Ingredients
broth (water, honey, aromatic plants, natural aromas, spices), cooked beef 35% equivalent to 98 g of lean raw meat (70% of the declared weight), salt, marsala, gelifier: agar-agar, additive: carob seed flour, flavor enhancer: monosodium glutamate, preservative: sodium nitrate,
Environmental Impact
Eco-Score
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D
E
Packaging
Métal, Boîte, Buatta