Douceur de brebis
Quantity: 400 g (4 x 100 g)
Brands: le petit basque
Categories: fermented dairy desserts
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Moderate
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 155 kcal | - | 155% |
| Fat | 9.4 g | - | 9.4% |
| Saturated fat | 6.5 g | - | 6.5% |
| Carbohydrates | 13 g | - | 13% |
| Sugars | 10 g | - | 10% |
| Fiber | 0 g | - | 0% |
| Proteins | 4.5 g | - | 4.5% |
| Salt | 0.1 g | - | 0.1% |
| Sodium | 0.04 mg | - | 0.04% |
Ingredients
Lait de brebis (origine : France), crème de brebis (origine : France), sucre 7.2%, perméat de lait de brebis (origine : France), copeaux de chocolat 2% (pâte de cacao, beurre de cacao, sucre), amidon de riz, amidon modifié de maïs, arôme naturel de vanille, jus de citron concentré, conservateur : sorbate de potassium, ferments lactiques
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E