Premium-Pesto - Basilikum-Rucola
Quantity: 190 g
Brands: Cucina Nobile, Contrada Milocca, Aldi
Categories: Condiments, Sauces, Pestos, Green pestos, en:pasta-sauces
Labels, certifications, awards: Made in Italy, Nutriscore, Nutriscore Grade E, en:nutriscore-grade-d
Countries where sold: Deutschland
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Moderate
Salt
Moderate
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 451 kcal | - | 451% |
| Fat | 43 g | - | 43% |
| Saturated fat | 7.5 g | - | 7.5% |
| Carbohydrates | 9.5 g | - | 9.5% |
| Sugars | 7.4 g | - | 7.4% |
| Fiber | 0.7 g | - | 0.7% |
| Proteins | 6.1 g | - | 6.1% |
| Salt | 0.9 g | - | 0.9% |
| Sodium | 0.36 mg | - | 0.36% |
Ingredients
Olivenöl 34,9%, Basilikum 21,5 %, Petersilie 11,9 %, Glukosesirup, Pecorino Romano DOP Käse 3,5%, Cashewkerne 3,5 %, Buttermilch, Milcheiweiß, Molkenpermeat, Ricotta-Molkeneiweißkäse 3% (Molke, Milch, Rahm, Salz), Salz, Rucola 1,5 %, Säuerungsmittel: Milchsäure, Citronensäure, Zucker, Majoran, Knoblauch, Thymian, Antioxidationsmittel: Ascorbinsäure. Kann andere Schalenfrüchten, Erdnüsse, Fisch, Sellerie und Soja enthalten.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Allergens
en:milk,en:nuts
Traces
en:peanuts
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
58 / 100