Parmigiano Reggiano
Common name: Parmigiano Reggiano AOP râpé issu de l'agriculture biologique - Fromage à pâte dure cuite.
Quantity: 50 g
Packaging: Plastique, Frais
Brands: Carrefour Bio, Carrefour
Categories: Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages de vache, Fromages italiens, Fromages râpés, Parmigiano Reggiano
Labels, certifications, awards: Bio, Bio européen, Point Vert, IT-BIO-006, AOP, AB Agriculture Biologique
Stores: Carrefour
Countries where sold: Belgique,France, Espagne
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 402 kcal | - | 402% |
| Fat | 30 g | - | 30% |
| Saturated fat | 20 g | - | 20% |
| Carbohydrates | 0 g | - | 0% |
| Sugars | 0 g | - | 0% |
| Fiber | 0 g | - | 0% |
| Proteins | 32 g | - | 32% |
| Salt | 1.6 g | - | 1.6% |
| Sodium | 0.64 mg | - | 0.64% |
Ingredients
_Lait_ cru de vache bio, sel, présure de veau.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
49 / 100
Packaging
Plastique, Frais
Packaging Materials
- plastic
- fresh