Fromage frais 20 % Mat. Gr.
Common name: Fromage blanc
Quantity: 500 g
Packaging: Recycler, Jeter, Couvercle plastique, Opercule métal, Pot plastique
Brands: Bio Village,Marque Repère
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Desserts, Dairy desserts, Fermented dairy desserts, fr:Fromages blancs, en:plain-fermented-dairy-desserts
Labels, certifications, awards: Bio, Bio européen, Agriculture UE, FR-BIO-01, Agriculture France, Lait Français, Fabriqué en France, AB Agriculture Biologique
Stores: Leclerc
Countries where sold: France
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Processed foods
Nutrient Levels
Nutrition Facts
Serving size: 100g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Fat | 3.2 g | 3.2 g | 3.2% |
Saturated fat | 2.1 g | 2.1 g | 2.1% |
Carbohydrates | 4.3 g | 4.3 g | 4.3% |
Sugars | 4.3 g | 4.3 g | 4.3% |
Fiber | 0 g | 0 g | 0% |
Proteins | 7.2 g | 7.2 g | 7.2% |
Salt | 0.1 g | 0.1 g | 0.1% |
Sodium | 0.04 mg | 0.04 mg | 0.04% |
Ingredients
Lait écrémé pasteurisé* (origine France), crème pasteurisée*(origine France), ferments lactiques. *Ingrédients issus de l'agriculture biologique
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:milk
Environmental Impact
Eco-Score
Environmental Impact
91 / 100
Packaging
Recycler, Jeter, Couvercle plastique, Opercule métal, Pot plastique
Packaging Materials
- recycle
- discard
- fr:couvercle-plastique
- fr:opercule-metal
- fr:pot-plastique