Kefir avena e noci
Quantity: 150 gr
Brands: Milk, NÖM
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts, Kefir yogurts, en:fermented-milk-drinks
Labels, certifications, awards: No colorings, No lactose
Countries where sold: Italy
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 1
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 107 kcal | - | 107% |
Fat | 4.7 g | - | 4.7% |
Saturated fat | 2.8 g | - | 2.8% |
Carbohydrates | 12 g | - | 12% |
Sugars | 11 g | - | 11% |
Fiber | 0 g | - | 0% |
Proteins | 4 g | - | 4% |
Salt | 0.1 g | - | 0.1% |
Sodium | 0.04 mg | - | 0.04% |
Ingredients
whole milk without lactose 70%, fruit preparation 20% (water, sugar, chopped nuts 5%, oatmeal 4%, starch, concentrated lemon juice, caramelized uricle syrups, natural aroma), lactose-free milk cream 7,8%, sweetening live lactic ferments (lactococcus lactis, lactococcus cremors ladtobacilus acidophilus, lactobacillus helveticus, lactobails varctis,streptococcus thermophilus, bifidobacterium lactis), no dyes and preservatives added, to be consumed within: see above , store in the fridge tra ile c product contains glucose and galactose as a result of the lactose sission, 150ge produced in austria for latteria nom sl, via borgogna 2,20122 milan www,my-kefir,it at 30960 ce
Palm Oil Status
Vegan Status
Vegetarian Status
Environmental Impact
Eco-Score
Environmental Impact
37 / 100