Udon japanese style noodles
Quantity: 400g
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Udon, en:noodles
Countries where sold: United Kingdom
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 137 kcal | - | 137% |
| Fat | 0.6 g | - | 0.6% |
| Saturated fat | 0 g | - | 0% |
| Carbohydrates | 28.1 g | - | 28.1% |
| Sugars | 0 g | - | 0% |
| Proteins | 4.4 g | - | 4.4% |
| Salt | 0.3 g | - | 0.3% |
| Sodium | 0.12 mg | - | 0.12% |
Ingredients
Wheat Flour (45%), Water, Modified Tapioca Starch, Salt, Distilled Vinegar, Acidity Regulator (Lactic Acid).
Palm Oil Status
Free
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E