Pain de seigle spécial au levain
Common name: Pain spécial au seigle
Quantity: 500 g
Packaging: Plastique, Sachet
Brands: Le fournil de Frédéric Neuhauser
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Pains de seigle
Labels, certifications, awards: Sans conservateurs
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 220 kcal | - | 220% |
Fat | 1.5 g | - | 1.5% |
Saturated fat | 0.3 g | - | 0.3% |
Carbohydrates | 42 g | - | 42% |
Sugars | 1.7 g | - | 1.7% |
Fiber | 5.2 g | - | 5.2% |
Proteins | 7.1 g | - | 7.1% |
Salt | 1 g | - | 1% |
Sodium | 0.4 mg | - | 0.4% |
Ingredients
Farine de froment (30%), levain, eau, farine de seigle (21%), sel, levure, correcteur d'acidité: acétate de sodium, agent de traitement de la farine: acide ascorbique.
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Traces
en:sesame-seeds
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
97 / 100
Packaging
Plastique, Sachet
Packaging Materials
- plastic
- bag