Galette soja & blé indienne
Common name: Spécialité à base de soja
Quantity: 200 g
Packaging: Cardboard,Sleeve
Brands: Sojasun
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Alternatives à la viande, Substituts de viande, Galettes végétariennes, Galettes de soja
Labels, certifications, awards: No gluten, No artificial flavors, No GMOs, No preservatives, 2016 Nutrition labelling experiment, Made in France, No colorings, Nutriscore, Nutriscore experiment, Nutriscore Grade A, fr:Experimentation NutriScore 0, en:rich-in-vegetable-protein
Stores: Franprix,Casino
Countries where sold: France
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 1 steak de 100 g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 181 kcal | 181 kcal | 181% |
| Fat | 7.2 g | 7.2 g | 7.2% |
| Saturated fat | 1 g | 1 g | 1% |
| Carbohydrates | 11 g | 11 g | 11% |
| Sugars | 6 g | 6 g | 6% |
| Fiber | 4.1 g | 4.1 g | 4.1% |
| Proteins | 16 g | 16 g | 16% |
| Salt | 1.1 g | 1.1 g | 1.1% |
| Sodium | 0.44 mg | 0.44 mg | 0.44% |
Ingredients
Eau, farine protéique de soja 16%, protéine de blé et lentille corail2 8% (gluten de blé(³) 4,4%, farine de lentille corail 3,6%), patate douce (3) 7%, lentille corail cuite21 6% (eau, lentille corail 2,4%), huiles végétales (colza et tournesol) en proportion variable, carotte(3) oignon, farine de blé 3%, curry 1,5% (moutarde), fibres de soja 1%, sel, gélifiant: méthylcellulose, jus concentré de citron, extrait d'oignon, oignon en poudre, coriandre. Traces éventuelles de lupin, céleri, lait et œuf.
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:mustard,en:soybeans
Environmental Impact
Eco-Score
Environmental Impact
80 / 100
Packaging
Cardboard,Sleeve
Packaging Materials
- cardboard
- sleeve