Bibio myrtille
Brands: Bibio
Categories: Produits laitiers, Produits fermentés, Desserts, Produits laitiers fermentés, Desserts lactés, Desserts lactés fermentés, Desserts lactés fermentés aux fruits, Yaourts au Bifidus, Yaourts au bifidus aux fruits
Labels, certifications, awards: Bio, Bio européen, Bio-dynamie, Demeter, AB Agriculture Biologique
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
High
Salt
Low
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 106 kcal | - | 106% |
Fat | 3.1 g | - | 3.1% |
Saturated fat | 2.4 g | - | 2.4% |
Carbohydrates | 14.4 g | - | 14.4% |
Sugars | 12.9 g | - | 12.9% |
Fiber | 0 g | - | 0% |
Proteins | 3.6 g | - | 3.6% |
Salt | 0.175 g | - | 0.175% |
Sodium | 0.07 mg | - | 0.07% |
Ingredients
Lait fermenté, sucre de canne, myrtille 6,5%, concentré de jus de citron
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Vegetarian
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
80 / 100