Roquefort bio A.O.P. 32% Mat. Gr.
Quantity: 100 g
Packaging: Plastique, Frais
Brands: Bio Village,Marque Repère
Categories: Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages à pâte persillée, Fromages à pâte persillée français, Fromages de brebis, Roqueforts
Labels, certifications, awards: Bio, Bio européen, Agriculture non UE, Agriculture UE, Agriculture UE/Non UE, FR-BIO-01, Fabriqué en France, AOP, AB Agriculture Biologique
Stores: Leclerc
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Fat | 32 g | - | 32% |
| Saturated fat | 23 g | - | 23% |
| Carbohydrates | 0 g | - | 0% |
| Sugars | 0 g | - | 0% |
| Fiber | 0 g | - | 0% |
| Proteins | 19 g | - | 19% |
| Salt | 3.7 g | - | 3.7% |
| Sodium | 1.48 mg | - | 1.48% |
Ingredients
Lait cru de brebis, sel, ferments (dont lait), présure, Penicillium roqueforti.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
39 / 100
Packaging
Plastique, Frais
Packaging Materials
- plastic
- fresh