Chocolat noir dessert 56%
Quantity: 200 g
Packaging: Métal, en:Recyclable Metals, Aluminium, Carton, Barquette
Brands: Biocoop
Categories: Snacks, Snacks sucrés, Cacao et dérivés, Chocolats, Chocolats noirs, Chocolats noirs dessert, Tablettes de chocolat pâtissier
Labels, certifications, awards: Commerce équitable, Bio, Bio européen, Fairtrade International, Fabriqué en France, Max Havelaar, Max Havelaar France, AB Agriculture Biologique, Max Havelaar - Fairtrade
Stores: Biocoop
Countries where sold: France
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Processed foods
Nutrient Levels
Nutrition Facts
Serving size: 20 g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 574 kcal | 115 kcal | 574% |
Fat | 40 g | 8 g | 40% |
Saturated fat | 25 g | 5 g | 25% |
Carbohydrates | 45 g | 9 g | 45% |
Sugars | 43 g | 8.6 g | 43% |
Fiber | 8.8 g | 1.76 g | 8.8% |
Proteins | 4.3 g | 0.86 g | 4.3% |
Salt | 0.1 g | 0.02 g | 0.1% |
Sodium | 0.04 mg | 0.008 mg | 0.04% |
Ingredients
Sucre de canne roux*,pâte de cacao* 36,3% (Perou), beurre de cacao*
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:none
Traces
en:eggs,en:gluten,en:milk,en:nuts,en:peanuts,en:soybeans
Environmental Impact
Eco-Score
Environmental Impact
35 / 100
Packaging
Métal, en:Recyclable Metals, Aluminium, Carton, Barquette
Packaging Materials
- metal
- recyclable-metals
- aluminium
- cardboard
- tray