Pavofrio, fiambre de pechuga de pavo
Brands: Campofrio
Categories: Productos a base de carne, Carnes, Embutidos, Aves, Pavo y sus productos, Pavo
Labels, certifications, awards: Sin lactosa
Countries where sold: Espagne
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 87 kcal | - | 87% |
| Fat | 1.4 g | - | 1.4% |
| Saturated fat | 0.5 g | - | 0.5% |
| Carbohydrates | 7 g | - | 7% |
| Sugars | 3 g | - | 3% |
| Fiber | 0 g | - | 0% |
| Proteins | 11.5 g | - | 11.5% |
| Salt | 2.2 g | - | 2.2% |
| Sodium | 0.88 mg | - | 0.88% |
Ingredients
Pechuga de pavo(47%),agua, almidón, dextrosa, sal, estabilizantes (E-451, E-420, E-407, E-412, E-508), aromas, azúcar, potenciador del sabor (E-621), antioxidante (E-316), conservador (E-250).
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
42 / 100