Orange
Quantity: 370 g
Packaging: Métal, Verre, Bocal, Couvercle
Brands: Confit de Provence
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Petit-déjeuners, Produits à tartiner, Pâtes à tartiner végétales, Produits à tartiner sucrés, Confitures et marmelades, Confitures, Confitures d'agrumes, Confitures d'orange
Labels, certifications, awards: Bio, Bio européen, Agriculture non UE, Agriculture UE, Agriculture UE/Non UE, FR-BIO-10, AB Agriculture Biologique
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
High
Salt
Low
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 250 kcal | - | 250% |
Fat | 0.2 g | - | 0.2% |
Saturated fat | 0.05 g | - | 0.05% |
Carbohydrates | 60 g | - | 60% |
Sugars | 58 g | - | 58% |
Fiber | 1.5 g | - | 1.5% |
Proteins | 0.3 g | - | 0.3% |
Salt | 0.1 g | - | 0.1% |
Sodium | 0.04 mg | - | 0.04% |
Ingredients
Orange biologique, sucre de canne biologique, acidifiant : jus de citron biologique, gélifiant : pectine de fruits.
Palm Oil Status
Free
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Traces
en:nuts
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
92 / 100
Packaging
Métal, Verre, Bocal, Couvercle
Packaging Materials
- metal
- glass
- jar
- lid