Hand Finished White Sourdough
Quantity: 500g
Brands: Coop
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads, Sourdough bread
Countries where sold: en:United Kingdom
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 246 kcal | - | 246% |
| Fat | 2.8 g | - | 2.8% |
| Saturated fat | 0.2 g | - | 0.2% |
| Carbohydrates | 45 g | - | 45% |
| Sugars | 2.3 g | - | 2.3% |
| Fiber | 4.6 g | - | 4.6% |
| Proteins | 7.7 g | - | 7.7% |
| Salt | 0.0019 g | - | 0.0019% |
| Sodium | 0.00076 mg | - | 0.00076% |
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Rye Flour, Fermented Wheat Flour, Salt, Rice Flour, Flour Treatment Agent (Ascorbic acid), Potato Starch, Sunflower Oil
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E