5% Greek Yogurt
Quantity: 50 g
Brands: Fage
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts, Cow milk yogurts, Greek-style yogurts
Labels, certifications, awards: Green Dot, No palm oil, en:vegetarian-society-approved
Countries where sold: Greece,United Kingdom
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
Low
Nutrition Facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 93 kcal | 93 kcal | 93% |
| Fat | 5 g | 5 g | 5% |
| Saturated fat | 3.6 g | 3.6 g | 3.6% |
| Carbohydrates | 3 g | 3 g | 3% |
| Sugars | 3 g | 3 g | 3% |
| Proteins | 9 g | 9 g | 9% |
| Salt | 0.1 g | 0.1 g | 0.1% |
| Sodium | 0.04 mg | 0.04 mg | 0.04% |
Ingredients
Pasteurised skimmed milk, cream (milk), live active yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).no palm oil
Palm Oil Status
Content unknown
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
87 / 100