Yogurt
Brands: Fage
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts, Greek-style yogurts, en:plain-yogurts
Labels, certifications, awards: Punto Verde
Countries where sold: en:it
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 54 kcal | - | 54% |
| Fat | 0 g | - | 0% |
| Saturated fat | 0 g | - | 0% |
| Carbohydrates | 3 g | - | 3% |
| Sugars | 3 g | - | 3% |
| Proteins | 10.3 g | - | 10.3% |
| Salt | 0.1 g | - | 0.1% |
| Sodium | 0.04 mg | - | 0.04% |
Ingredients
Latte scremato, fermenti lattici vivi.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
87 / 100