Soft Cake Orange
Common name: Zartes Eiergebäck mit Zartbitterschokolade (17%) und Orangenfruchtfüllung (55%)
Quantity: 300g
Packaging: Karton,Kunststoff,PP - Polypropylen,Pappe
Brands: Finest Bakery
Categories: Snacks, Sweet snacks, Biscuits and cakes, Jaffa cakes, en:biscuit-filled-with-fruit-paste
Labels, certifications, awards: Nachhaltige Agrikultur, Rainforest Alliance, Rainforest Alliance Kakao, UTZ Zertifiziert
Stores: Hofer
Countries where sold: Germany,Ireland
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 12,5g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 388 kcal | 48.5 kcal | 388% |
| Fat | 12 g | 1.5 g | 12% |
| Saturated fat | 6.9 g | 0.863 g | 6.9% |
| Carbohydrates | 65 g | 8.12 g | 65% |
| Sugars | 49 g | 6.12 g | 49% |
| Proteins | 3.8 g | 0.475 g | 3.8% |
| Salt | 0.28 g | 0.035 g | 0.28% |
| Sodium | 0.112 mg | 0.014 mg | 0.112% |
Ingredients
Zucker, Glukose-Fruktosesirup, Weizenmehl, Kakaomasse, Hühnervollei 6,0%, Palmöl, Orangensaftkonzentrat 2,5%, Kakaobutter, Stabilisator: Sorbit, Geliermittel: Pektine, Säuerungsmittel: Citronensäure, Backtriebmittel: Natriumcarbonate und Diphosphate, Molkenpulver, Emulgatoren: Lecithine und Mono - und Diglyceride von Speisefettsäuren, Aromen, Speisesalz, Stärke (Weizen).
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:eggs,en:gluten,en:milk,en:soybeans
Environmental Impact
Eco-Score
Environmental Impact
75 / 100
Packaging
Karton,Kunststoff,PP - Polypropylen,Pappe
Packaging Materials
- karton
- kunststoff
- pp-polypropylen
- pappe