Poppy Seed Bagels
Brands: Fitzgeralds
Categories: Aliments et boissons à base de végétaux,Aliments d'origine végétale,Céréales et pommes de terre,Pains,Pains spéciaux,Pains Bagel
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Moderate
Salt
Moderate
Nutrition Facts
Serving size: 1 bagel (85 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 271 kcal | 229.9999999965 kcal | 229.9999999965% |
| Fat | 3.06 g | 2.6000000005 g | 2.6000000005% |
| Saturated fat | 0.588 g | 0.5 g | 0.5% |
| Carbohydrates | 52 g | 44.2 g | 44.2% |
| Sugars | 7.41 g | 6.3 g | 6.3% |
| Fiber | 4.59 g | 3.9 g | 3.9% |
| Proteins | 10.9 g | 9.2999999995 g | 9.2999999995% |
| Salt | 0.926 g | 0.7875 g | 0.7875% |
| Sodium | 0.371 mg | 0.315 mg | 0.315% |
Ingredients
Fortified Wheat flour [Wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rye Flour, Sugar, Wheat Gluten, Poppy Seed (2%), Yeast, Rapeseed Oil, Salt, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid).
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Allergens
en:gluten
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
95 / 100