Meat Free 4 Traditional Burgers
Quantity: 320g
Brands: Fry's
Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues
Labels, certifications, awards: Vegetarian, Vegan, The Vegan Society
Countries where sold: France,Spain,South Africa
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 80g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 125 kcal | 100 kcal | 125% |
| Fat | 4.1 g | 3.28 g | 4.1% |
| Saturated fat | 0.6 g | 0.48 g | 0.6% |
| Carbohydrates | 5.3 g | 4.24 g | 5.3% |
| Sugars | 1.1 g | 0.88 g | 1.1% |
| Fiber | 3.3 g | 2.64 g | 3.3% |
| Proteins | 14.8 g | 11.8 g | 14.8% |
| Salt | 1.57 g | 1.26 g | 1.57% |
| Sodium | 0.628 mg | 0.502 mg | 0.628% |
Ingredients
ingredients/zutaten (allergens in bold) (e) vegetable protein (16%) [soya wheat (gluten)], vegetable oil (sunflower seed) potato starch maize starch wheat fiber flavouring wheat flour (gluten), spices (0.8%) (sulphites) sea salt thickener (cululose extract): onion (0:4%) mustard powder , colour (caramel iv), (f) vegetable protein (16%) (soy and wheat) vegetable oil starch fibre aromas wheat flour spices (0.8%) (ulphate) sea salt thickening onion (0.4%) - mustard color: caramel (no changes genetically), (d) pflanzliches eiwei (16%) [soy weizen (gluten)], sonnenblumenel, kartoffelst-rke, maisst-rke, weizenfaser, naturliche aromen, weizenmehl (gluten), gew-rze (0.8%) jenthilt sulfite), meersalz, verdickungsmittel (methylcellulose), zwiebeln (0.4%), senf, farbstoff zuckerkulur
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten,en:sulphur-dioxide-and-sulphites