Vegane Linsen-Burger
Packaging: Plastic,Cardboard
Health Analysis
Nutri-Score
A
B
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D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 153 kcal | 122 kcal | 153% |
| Fat | 5.5 g | 4.4 g | 5.5% |
| Saturated fat | 0.6 g | 0.48 g | 0.6% |
| Carbohydrates | 13 g | 10.4 g | 13% |
| Sugars | 4 g | 3.2 g | 4% |
| Fiber | 8.5 g | 6.8 g | 8.5% |
| Proteins | 8.5 g | 6.8 g | 8.5% |
| Salt | 0.9 g | 0.72 g | 0.9% |
| Sodium | 0.36 mg | 0.288 mg | 0.36% |
Ingredients
37% gekochte rote Linsen (Trinkwasser, 18,5% rote Linsen), 33% Karotten, Zwiebeln, pflanzliche Öle in veränderlichen Gewichtsanteilen (Raps, Sonnenblume), Kräuter (Basilikum, Koriander, Minze, Thymian), Apfelmark, Säureregulator (gepufferter Essig), 1,7% _Sojaprotein_, Maisstärke, Knoblauch, Zucker, Speisesalz, Kartoffelflocken, Zitronenfasern, natürliche Aromen, Gewürze (Paprika, Chili, Knoblauchpulver, Kreuzkümmel)
Allergens
en:soybeans
Traces
en:eggs,en:gluten
Environmental Impact
Eco-Score
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B
C
D
E
Packaging
Plastic,Cardboard