Gaspacho original, bio
Packaging: fr:Plastique
Health Analysis
Nutri-Score
A
B
C
D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 40 kcal | 132 kcal | 40% |
| Fat | 2.4 g | 7.92 g | 2.4% |
| Saturated fat | 0.5 g | 1.65 g | 0.5% |
| Carbohydrates | 2.9 g | 9.57 g | 2.9% |
| Sugars | 2.9 g | 9.57 g | 2.9% |
| Fiber | 1.6 g | 5.28 g | 1.6% |
| Proteins | 0.7 g | 2.31 g | 0.7% |
| Salt | 0.8 g | 2.64 g | 0.8% |
| Sodium | 0.32 mg | 1.06 mg | 0.32% |
Ingredients
Tomate* 64%, poivron* 15%, concombre* 12%, oignon* 3,8%, huile d'olive vierge extra* 3%, sel, vinaigre de vin* 0,7%, jus de citron* 0,5%, ail* 0,2%. *Issu de l'agriculture biologique
Environmental Impact
Eco-Score
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B
C
D
E
Packaging
fr:Plastique