Gaspacho andalou bio
Common name: Soupe de légumes, flash pasteurisée, réfrigérée
Quantity: 1 L ℮
Packaging: Brique, Carton
Brands: Greenshoot
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Aliments à base de fruits et de légumes, Plats préparés, Soupes, Soupes de légumes, Soupes froides, Gaspacho
Labels, certifications, awards: Organic, Vegetarian, EU Organic, No artificial flavors, No preservatives, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, FSC, FSC Mix, Made in France, No colorings, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique, fr:triman
Link to the product page on the official site of the producer:
http://www.greenshoot.fr
Countries where sold: France, Suisse
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Processed foods
Nutrient Levels
Nutrition Facts
Serving size: 150 g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 81 kcal | 121.5 kcal | 121.5% |
Fat | 7.2 g | 10.8 g | 10.8% |
Saturated fat | 1 g | 1.5 g | 1.5% |
Carbohydrates | 2.9 g | 4.35 g | 4.35% |
Sugars | 1.9 g | 2.85 g | 2.85% |
Fiber | 0.9 g | 1.35 g | 1.35% |
Proteins | 0.7 g | 1.05 g | 1.05% |
Salt | 0.6 g | 0.9 g | 0.9% |
Sodium | 0.24 mg | 0.36 mg | 0.36% |
Ingredients
Tomate 38,7%, eau de source, poivron rouge* 10,6%, huile d'olive vierge extra 7%, concombre 5%, oignon* 4%, vinaigre de Xérès* 2,9%, _chapelure_* (_farine de blé_, eau, levure, sel) 1,2%, ail* 0,8%, sel.
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten
Environmental Impact
Eco-Score
Environmental Impact
98 / 100
Packaging
Brique, Carton
Packaging Materials
- brick
- cardboard