Crème sous pression à la vanille 250g
Quantity: 250 g (244 ml)
Packaging: Aérosol,Bombe
Brands: Isigny sainte mere,Isigny Sainte-Mère
Categories: Crèmes, Crèmes fouettées, Produits laitiers, en:whipped-creams
Labels, certifications, awards: Do not freeze, Made in France, Triman, en:made-in-belgium
Stores: Magasins U,carrefour.fr
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Moderate
Salt
Low
Nutrition Facts
Serving size: 30
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 313 kcal | - | 313% |
Fat | 29 g | - | 29% |
Saturated fat | 21 g | - | 21% |
Carbohydrates | 11 g | - | 11% |
Sugars | 11 g | - | 11% |
Proteins | 2.1 g | - | 2.1% |
Salt | 0.07 g | - | 0.07% |
Sodium | 0.028 mg | - | 0.028% |
Ingredients
milk cream 91,5 % (origin of milk : eu), sugar 8 %, natural aroma of vanilla (from madagascar), emulsifier : e471, stabilizer : e407, propellant-n2o,
Palm Oil Status
May contain palm oil
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
85 / 100
Packaging
Aérosol,Bombe
Packaging Materials
- aerosol-can
- fr:bombe