Jambon de Bayonne
Quantity: 100 g
Packaging: Plastique, Film, Frais, Sous atmosphère protectrice, Barquette, Opercule en plastique
Brands: Itinéraire des Saveurs
Categories: Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons crus, Jambons secs, Jambons de Bayonne, en:raw-cured-ham
Labels, certifications, awards: Labels de distributeurs, Viande Française, Viande Porcine Française, Point Vert, IGP, Sélection Intermarché
Stores: Intermarché
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 25 g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 258 kcal | 64.5 kcal | 258% |
| Fat | 15.2 g | 3.8 g | 15.2% |
| Saturated fat | 6.9 g | 1.73 g | 6.9% |
| Carbohydrates | 0.8 g | 0.2 g | 0.8% |
| Sugars | 0.5 g | 0.125 g | 0.5% |
| Proteins | 29.5 g | 7.38 g | 29.5% |
| Salt | 5.2 g | 1.3 g | 5.2% |
| Sodium | 2.08 mg | 0.52 mg | 2.08% |
Ingredients
Jambon frais de porc, sel, conservateur : nitrate de potassium.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
13 / 100
Packaging
Plastique, Film, Frais, Sous atmosphère protectrice, Barquette, Opercule en plastique
Packaging Materials
- plastic
- film
- fresh
- protective-gas
- tray
- fr:opercule-en-plastique