Keralan curry paste
Brands: Jamie Oliver
Categories: Condiments, Sauces, Meal sauces, Curry pastes
Countries where sold: en:gb
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
Moderate
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 179 kcal | - | 179% |
Fat | 15.2 g | - | 15.2% |
Saturated fat | 5.1 g | - | 5.1% |
Carbohydrates | 5.7 g | - | 5.7% |
Sugars | 2.8 g | - | 2.8% |
Fiber | 4.7 g | - | 4.7% |
Proteins | 2.7 g | - | 2.7% |
Salt | 1.29 g | - | 1.29% |
Sodium | 0.516 mg | - | 0.516% |
Ingredients
Red Onion (25%), Water, Ginger Purée, Rapeseed Oil, White Wine Vinegar, Desiccated Coconut (7%), Garlic Purée, Coriander Leaf (5%), Green Chilli Purée (2%), Ground Turmeric, Chilli Powder, Mustard Seeds, Concentrated Lemon Juice, Salt, Fenugreek Seeds, Curry Leaf, Lime Zest. FOR ALLERGENS, SEE INGREDIENTS IN BOLD.
Palm Oil Status
Free
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E