Jarlsberg
Quantity: 160g
Brands: Jarlsberg
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses
Labels, certifications, awards: en:vegetarian
Countries where sold: en:United Kingdom
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
Nutrient Levels
Fat
High
Saturated fat
High
Salt
Moderate
Nutrition Facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 351 kcal | 351 kcal | 351% |
| Fat | 27 g | 27 g | 27% |
| Saturated fat | 17 g | 17 g | 17% |
| Carbohydrates | 0 g | 0 g | 0% |
| Proteins | 27 g | 27 g | 27% |
| Salt | 1.0825 g | 1.08 g | 1.0825% |
| Sodium | 0.433 mg | 0.433 mg | 0.433% |
Ingredients
Jarlsberg® cheese (from Milk). For ALLERGENS see ingredients in Bold. Suitable for Vegetarians. V KEEP REFRIGERATED. Remove slices from refrigerator 5 minutes before use, separate with the flat side of a knife. Best consumed within 3 days of opening and by Best Before Date. NUTRITIONAL INFORMATION Energy Total Fat
Palm Oil Status
Content unknown
Vegan Status
Non vegan
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
55 / 100