Riz au lait à la vanille de Madagascar
Quantity: 420 g (4 x 105 g)
Brands: KER RONAN
Categories: Desserts, Puddings, Riz au lait, Riz au lait saveur vanille
Labels, certifications, awards: Sans arômes artificiels, Sans conservateurs, Sans colorants, Produit en Bretagne
Stores: intermarché,leclerc,cora,super u,carrefour.fr
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Moderate
Salt
Low
Nutrition Facts
Serving size: 105g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 130 kcal | 136 kcal | 130% |
Fat | 4.1999998092651 g | 4.41 g | 4.1999998092651% |
Saturated fat | 2.7000000476837 g | 2.84 g | 2.7000000476837% |
Carbohydrates | 19.5 g | 20.5 g | 19.5% |
Sugars | 12 g | 12.6 g | 12% |
Proteins | 3.4000000953674 g | 3.57 g | 3.4000000953674% |
Salt | 0.10000000149012 g | 0.105 g | 0.10000000149012% |
Sodium | 0.04 mg | 0.042 mg | 0.04% |
Ingredients
Lait entier 77,3% (origine France, Morbihan) Riz rond de Camargue 9,5%, Sucre, Crème, Arôme naturel de vanille de Madagascar, Graines de vanille épuisées.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Vegetarian
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
78 / 100