Jambon cuit supérieur avec couenne
Quantity: 240 g
Brands: Kermené
Categories: Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons blancs
Labels, certifications, awards: Viande Française, Viande Porcine Française, Qualité supérieure
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 151 kcal | - | 151% |
| Fat | 7.2 g | - | 7.2% |
| Saturated fat | 2.6 g | - | 2.6% |
| Carbohydrates | 0.6 g | - | 0.6% |
| Sugars | 0.6 g | - | 0.6% |
| Fiber | 0 g | - | 0% |
| Proteins | 21 g | - | 21% |
| Salt | 1.875 g | - | 1.875% |
| Sodium | 0.75 mg | - | 0.75% |
Ingredients
Jambon de porc, sel, dextrose, arômes naturels, antioxydant : E316, conservateur : E250.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
32 / 100