Beef & tomato noodle
Quantity: 114g
Packaging: Foil-lid,Pp-tub
Brands: King pot noodle
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles
Labels, certifications, awards: No artificial preservatives, en:no-artificial-colors
Countries where sold: France
Health Analysis
Nutri-Score
NOVA - Food Processing
Ultra-processed foods
Nutrition Facts
Serving size: 1.0 pot (100.0 g)
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 526 kcal | 526 kcal | 526% |
Fat | 21 g | 21 g | 21% |
Saturated fat | 2.2 g | 2.2 g | 2.2% |
Carbohydrates | 69 g | 69 g | 69% |
Sugars | 5.2 g | 5.2 g | 5.2% |
Fiber | 2.6 g | 2.6 g | 2.6% |
Proteins | 13 g | 13 g | 13% |
Salt | 2 g | 2 g | 2% |
Sodium | 0.8 mg | 0.8 mg | 0.8% |
Ingredients
noodles [wheat flour, palm fat, salt, firming agents (potassium carbonate, sodium carbonate), sauce and vegetables: water, tomatoes (5,3%), maltodextrin, wheat flour, vegetables (1,1%) [peas, onion powder], yeast extract, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), sugar, flavourings, tomato powder (0,2%), salt, palm fat, hydrolysed vegetable protein (soya), acid (citric acid), garlic, soy sauce (soybeans, wheat), sunflower oil, sachet: tomato sauce (1,3%) [water, spirit vinegar, tomato paste (18%), sugar, nglucose syrup, salt, modified corn starch]
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten,en:soybeans
Traces
en:celery,en:eggs,en:milk,en:mustard
Environmental Impact
Eco-Score
Environmental Impact
82 / 100
Packaging
Foil-lid,Pp-tub
Packaging Materials
- foil-lid
- pp-tub