2 hache au boeuf
Quantity: 200 g
Brands: L'ÉTAL DU BOUCHER
Categories: Meats and their products, Beef and its products, Frozen foods, Meat preparations, Meats, Beef, Steaks, Beef steaks, Ground steaks, Ground beef steaks, Meat patties, en:ground-meat-preparations
Labels, certifications, awards: Viande Française, Viande Bovine Française
Countries where sold: en:fr
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
Moderate
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 205 kcal | - | 205% |
| Fat | 15 g | - | 15% |
| Saturated fat | 6.4 g | - | 6.4% |
| Carbohydrates | 1.9 g | - | 1.9% |
| Sugars | 0.5 g | - | 0.5% |
| Proteins | 14 g | - | 14% |
| Salt | 0.85 g | - | 0.85% |
| Sodium | 0.34 mg | - | 0.34% |
Ingredients
75% Viande bovine , eau, 3.8% fibres de bambou et de pois, amidon de pomme de terre, sel, arômes, betterave rouge déshydratée, antioxydant: ascorbate de sodium, extrait de levure.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
5 / 100