Steaks hachés
Brands: L'Étal du Boucher
Categories: Viandes et dérivés, Viande de bœuf et dérivés, Viandes, Bœuf, Steaks de viande, Steaks de bœuf, Steaks hachés, Préparations de viande, Steaks de bœuf hachés, Galettes à la viande
Labels, certifications, awards: French meat, French beef, en:100-muscle
Countries where sold: en:france
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
Nutrient Levels
Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
Low
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 218 kcal | - | 218% |
Fat | 15 g | - | 15% |
Saturated fat | 5.6999998092651 g | - | 5.6999998092651% |
Carbohydrates | 0 g | - | 0% |
Sugars | 0 g | - | 0% |
Proteins | 20 g | - | 20% |
Salt | 0.10000000149012 g | - | 0.10000000149012% |
Sodium | 0.04 mg | - | 0.04% |
Ingredients
100% viande bovine (Origine : France): Pourcentage de matières grasses inférieur à 15%, Rapport collagène sur protéines de viande inférieur à 15%,
Palm Oil Status
Content unknown
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
5 / 100