Chaource, AOC
Quantity: 250 g
Brands: LINCET,DIDIER LINCET
Categories: Produits laitiers,Produits fermentés,Produits laitiers fermentés,Fromages,Fromages à pâte molle,Fromages de vache,Fromages à pâte molle à croûte fleurie,Fromages de France,Chaource
Labels, certifications, awards: Point Vert,Fabriqué en France,AOP
Countries where sold: France,Allemagne
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 270 kcal | - | 270% |
Fat | 22 g | - | 22% |
Saturated fat | 15.8 g | - | 15.8% |
Carbohydrates | 1 g | - | 1% |
Sugars | 0.5 g | - | 0.5% |
Fiber | 0 g | - | 0% |
Proteins | 17 g | - | 17% |
Salt | 2.025 g | - | 2.025% |
Sodium | 0.81 mg | - | 0.81% |
Ingredients
_Lait_ de vache, sel, _ferments_, présure.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Maybe vegetarian
Allergens
en:milk,fr:Ferments
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
57 / 100