Sojagurt
Quantity: 500 g
Packaging: Plastic,Paper
Brands: milsa
Categories: Pflanzliche Lebensmittel und Getränke, Fermentierte Lebensmittel, en:Dairy substitutes, Desserts, Milchfreie Nachtische, Fermentierte Lebensmittel ohne Milch, Pflanzenbasierte Joghurts, Sojajoghurt
Labels, certifications, awards: Vegetarisch, Vegan, Europäische Vegetarier-Union, Europäische Vegetarier-Union Vegan, Laktosefrei
Countries where sold: Switzerland
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 51 kcal | - | 51% |
| Fat | 1.5 g | - | 1.5% |
| Saturated fat | 0.3 g | - | 0.3% |
| Carbohydrates | 5 g | - | 5% |
| Sugars | 2.6 g | - | 2.6% |
| Proteins | 4.2 g | - | 4.2% |
| Salt | 0.1 g | - | 0.1% |
| Sodium | 0.04 mg | - | 0.04% |
Ingredients
Wasser, Sojabohnen (14%), Zucker, Stärke, Calcium - phosphate, Säureregulator (Ci - tronensäure), Meersalz, natürliches Aroma, Joghurtkulturen, Cyanocobalamin (Vitamin B12), Farbstoff (Carotin).
Palm Oil Status
May contain palm oil
Vegan Status
Vegan
Vegetarian Status
Vegetarian
Allergens
en:soybeans
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
97 / 100
Packaging
Plastic,Paper
Packaging Materials
- plastic
- paper